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2 Dec

puff pastry baked brie

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Line a 4 inch spring form pan with parchment paper, or use a similar sized container lined with parchment paper, or use a 4 inch silicon mold. Line a. Preheat your 400F (200C). Sprinkle the walnuts on top of the cranberry sauce. Bundle the pastry dough around the Brie. Gooey homemade easy-to-make vegan brie cheese is paired with cranberry sauce, walnuts, and wrapped up in flaky crispy puff pastry. servings (makes one baked brie in puff pastry), Softening the cashews first helps them blend. Serve hot. I paired my brie with cranberry sauce and walnuts. Get your napkins ready because this gooey vegan baked brie is deliciously messy. (My non-vegan parents devoured it too) , A hit! It's earthy, sweet, melty and crunchy and can be made in under 25 minutes. Reserve the pastry scraps for decoration. It’s a memorable appetizer for holiday get togethers, celebrations and more. I'm not huge on cranberries and my husband is allergic to walnuts so I did raspberry jam and pecans instead. (I find placing the cranberry sauce on the bottom makes it easier to pinch the puff pastry closed without sauce escaping everywhere). round brie chees Cannot wait to make this! This is sooo good. You might be surprised to hear that the moment I decided I was going to go vegan, I was completely and utterly bummed about it. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. WOW! The trick is to freeze this brie so that it holds its shape. Slice off the rind from the top of the brie. I've added preserves, dried fruits, and different toasted nuts... all work great. Amount is based on available nutrient data. Thank you! Enjoy! It is fabulous. Yay!!! Repeat with the second sheet of puff pastry, second half of Brie, and the remaining salt and pecans. Lightly grease a 9 inch pie pan. Preheat oven to 350 degrees F (175 degree C). But switching up your side dishes can bring a refreshing change to a classic comfort food dish. This is a … I have made this four times already this month! I know there are some cheese connaisseurs out there who think different. I love when you share! Lay puff pastry on the prepared baking sheet. https://www.foodnetwork.com/recipes/baked-brie-recipe-1945849 To make the vegan brie: Lay the puff pastry in the pie pan. Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. You and your guests will love it! 1 pkg frozen puff pastry, separated and each piece rolled into an 8" by 8" square. Flip the Brie over so the pastry is seam-side down. Spoon 1/4 teaspoon jam and place 1 piece cheese into each pastry cup. If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". The brie is made with just 7 ingredients you can find at almost any grocery store. YUM. On a lightly floured surface roll out the puff pastry to ⅛" thickness, making a square that's about 10" x 10". Continually stir. So easy peasy! Then just roll out the puff pastry, add cranberry sauce and walnuts, wrap the frozen brie inside and bake. Launching November 30th. You're most welcome, Michelle! Finish each cute bite off with fresh sage for a festive appetizer that’s perfect for holiday entertaining. Gently pinch the dough together at the center to seal. I mixed the almonds with an apricot/crushed pineapple sauce I made. Blend until completely smooth. You can top Baked Brie cheese with jam and or nuts as well! The only thing I would do differently is reduce the amount of puff pastry as I wrap it. Place seam-side down onto a baking sheet. This is good but needs a bit more to it. round of brie, added 1/2 cup pesto and toasted the almonds. Eeeeekkkk! This Vegetarian Brie & Pear Puff Pastry recipe is conveniently easy. Fold the pastry up over the cheese to cover. Brush the pastry with egg wash; fold into the center over the brie, pressing to seal. Bake for 15 to 20 minutes. Brush the seam of the pastry with the egg mixture. Place the other half of the Brie (rind-side up) over the almonds. Feel free to share photos and quotes with a link back to my original post. For this recipe since it's only a small amount I would just omit it. (I find placing the cranberry sauce on the bottom makes it easier to pinch the puff pastry closed without sauce escaping everywhere). Trim into a circle and place an 8-ounce wheel of brie in the center. Lightly grease a baking sheet. Lay 4 slices of ham over the brie starting on the top and tuck underneath. Bake the pans on the upper and lower thirds of the oven for 18 to 20 minutes, until the pastry … You're most welcome, Sonya! Thaw the puff pastry at room temperature for 30 minutes (or follow the package directions for thawing). Place half of the Brie (rind-side down) onto the pastry dough. This means that if you were to make a purchase through one of these links, It Doesn't Taste Like Chicken would receive a small cut, at no cost to you. ½ (17.5 ounce) package frozen puff pastry, thawed. Then I added a teaspoon of dijon mustard to the sauce. Optionally, you can use any leftover pastry to make leaf shapes or any other decorations you like. Then place the frozen un-wrapped brie on top of that. Just bake fresh and serve hot! Wrap the brie in the pastry. Gather the ingredients. This was THE hit of our party! This looks SO amazing! I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. Super easy too. Place each muffin pan on a rimmed baking sheet to catch any cheese or cranberry that bubbles over. When ready to assemble: Our recipe features cranberry and Brie with toasted pecans and a touch of apricot jam to add a bit of sweetness. YUM. LOVE them all. I'm Sam, welcome to my blog! This can be kept frozen until ready to use. Hi, I wondered if there is any substitute for the nutritional yeast as my daughter is not allowed to touch it? Don't be surprised when this gets gobbled up at lightning speed. This is in the freezer now, and I'm about to go crazy waiting to try it! Line an 8" x 8" baking pan with parchment paper (or use a similar sized baking dish). It came out looking and tasting so wonderful.Thanks idea Nancy. Lay the … Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. Thanks Sam for another awesome recipe. Press down around the round of brie to start to seal the two layers of pastry together. Pour into a small saucepan and put over medium-high heat. The cheese will start forming clumps, keep stirring and it will continue clumping until the mixture turns from watery to a thicker melty cheese sauce. Pinch the pastry closed. Made it as a Thanksgiving appetizer for our small get-together and even my parents (the meat eaters) loved it. Let soak for 4 hours or overnight until tender. Thanks Sam! 2. I used a 14 oz. This takes 2 - 3 minutes. Remove any excess pastry if needed. Thanks for sharing your creativity. You are a wizard! Bake for 25 minutes or until the pastry is golden brown. Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. Just bake fresh and serve hot! Pre-heat the oven to 400°F. Thrilled you both loved it so much, Ivy . Once wrapped in puff pastry and baked it re-melts making a delicious creamy filling. So thrilled everyone loved it! My husband and I devoured this while waiting for the turkey-less roast to cook. Sam Turnbull • It Doesn't Taste Like Chicken. Using a paring knife, remove the excess pastry around the round of brie - leaving about an inch of dough. Awesome recipe! This is fantastic as a Christmas appetizer. Roll out the puff pastry and place on a parchment lined baking sheet. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Whisk the marmalade and Grand Marnier together and set aside. Allrecipes is part of the Meredith Food Group. Serve with crackers on the side. This Vegan Baked Brie in Puff Pastry is the stuff of holiday appetizer dreams!!!! Lightly dust work surface with flour. Roll out the puff pastry dough so there is 3 1/3 inches all around. In my dairy consumption days, I made almost the exact delicious little packet of goodness to take to gatherings (read as: eat the whole thing alone on my couch). Definitely remove the parchment paper first! Remove any excess pastry if needed. Beat the egg and water in a small bowl with a fork or whisk. The brie will almost always leak through and then you can be certain the cheese is nice and melty through and through. 1 egg, lightly whisked. And because the brie needs to be frozen before using it, this means most of the recipe is actually made ahead of time. Add comma separated list of ingredients to exclude from recipe. Although this recipe has a few steps, it's actually super easy to make. Most people won't think twice about serving basic cornbread when is on the table. It all tasted really good though...regardless of its fragmented presentation. You can either boil or soak the cashews. Blend until completely smooth. You saved Baked Brie in Puff Pastry to your. Place the ham … Brush the seam of the pastry with the egg mixture. Let the sheet of puff pastry thaw on the countertop for 20-30 minutes. Just remember to take it out your puff pastry out of the freezer to thaw overnight. Looks great. 1. Place the brie in the center. Recipe requests started flowing after the first bite!! I brushed it with butter, but I think the suggestion to use egg white might work better for me. Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. « The Best Roasted Vegetables for Thanksgiving. All of the images and text on this site is the property of It Doesn't Taste Like Chicken. I used reviewer Veronika's suggestion about freezing it before baking. Really easy, really delicious, and only mildly messy. Here you'll find my favourite fuss-free vegan recipes. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a keeper. Gooey homemade easy-to-make vegan brie cheese is paired with cranberry sauce, walnuts, and wrapped up in flaky crispy puff pastry. I used seedless raspberry preserves and toasted slivered almonds, garnishing with fresh raspberries. It's essential that you completely enclose the brie in the pastry dough! Instead of cranberry sauce, I'm sticking with the apricot jam from my original recipe. This is my Mother in-laws recipe and we look forward to eating it every year before the big meal! And because the brie needs to be frozen before using it, this means most of the recipe is actually made ahead of time. Brush with the egg mixture. Decorate with the pastry scraps, if desired. I filled mine with apricot preserves along with the almonds and brushed with egg whites as suggested! Perfect for the holidays, puff pastry can be filled with many variations of sweet or savory ingredients. I'm not sure why I waited so long to test it out, but I'm certainly glad I finally did because this Vegan Baked Brie in Puff Pastry is the stuff of holiday appetizer dreams!!!! Brush the pastry … If you have a. So be sure to close up the holes. Fold the pastry up and over the Brie, pleating as necessary to enclose it. Once wrapped in puff pastry and baked it re-melts making a delicious creamy filling. When I make it I don't use almonds but I put chopped sundried tomatoes and lots of crushed garlic and sometimes some capers. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Sam, you are blowing my mind, in a good way! Notify me via e-mail if anyone answers my comment. Baked Brie with Fig Jam might just be the perfect appetizer of all time! Place brie in center of pastry. This is very important and should also be done with the puff pastry version. The brie and pear pastry is great as an appetizer or to set out for a … I can't wait. Pour into a small saucepan and put over medium-high heat. Your email address will not be published. Roll out a thawed sheet of puff pastry on a floured surface to about 1/8-inch thickness. Place the filled pastry cups onto a baking sheet. Heat the oven to 400°F. I hope you love it . Preheat oven to 400°F . the rind on the rest of the cheese, I just like to slice the top off so the cheese can easily ooze out when sliced. Do you mind sharing what brand of puff pastry you use? To Soften the cashews (optional): If you have a high-powered blender you may be able to skip this step, but if not, this step is important to get a smooth cheese. Once the brie is enveloped with the pastry I brush it with a beaten egg before baking. You'll definitely want to remove the parchment paper or you will be eating it. It is fabulous. Required fields are marked *. Place the cheese in the center. I cut my dough, then I realized that my squares were too big for … I have one question, do you leave the frozen Brie wrapped in parchment and fold puff pastry around paper and all, or do you remove the paper and wrap in pastry? 4. Here's my story →. Pour the cheese into the prepared mold, and freeze overnight. This is amazing and everyone always loves it. (I find placing the cranberry sauce on the bottom makes it easier to pinch the puff pastry closed without sauce escaping everywhere). Preheat the oven to 400 F. Whisk together the egg and water in a small bowl. Prep Time 5 minutes Cook Time 25 minutes Total Time 30 minutes Ingredients 1 sheet puff pastry dough 1 8 oz. Gather the edges of the puff pastry and wrap around the brie. I included that info in the recipe notes , Your email address will not be published. It’s ok to leave (and eat!) YUM. This takes 2 - 3 minutes. Then you will be ready to bake, when the mood strikes. It was impressive in both presentation and flavor. Gather the edges of the puff pastry and wrap around the brie. https://www.thekitchn.com/how-to-make-baked-brie-in-puff-pastry-226326 I made 24 cranberry brie bites in mini muffin tins, but you might even be able to get 36 bites. Unroll the puff pastry sheet, lightly roll the dough. I also put fresh raspberries on top and serve the whole thing alongside water crackers. Add the cashews along with ⅔ cup of water, tapioca starch, nutritional yeast, vinegar, salt and garlic powder to a blender. Nutrient information is not available for all ingredients. Once again, can hardly wait to try one of your awesome recipes :)))). Then place the frozen un-wrapped brie on top of that. Information is not currently available for this nutrient. Directions Reduce the heat to 350°F. Social media shares are always welcome. Fold the pastry up and around the cheese to cover. You could up the garlic powder a tad if you like. It was wonderful and everyone raved about it. P.S. Reserve the pastry scraps for decoration. Sprinkle the walnuts on top of the cranberry sauce. Place the brie onto a cutting board. To boil the cashews (the fast method): add the cashews to a small pot, cover with water, and boil for about 10 minutes until the cashews are very tender. I've been looking for an easy vegan brie. Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. Lay a puff pastry square on a flat work surface and place the brie wheel in the center. 281 calories; protein 8.7g 18% DV; carbohydrates 14.5g 5% DV; fat 21g 32% DV; cholesterol 28.4mg 10% DV; sodium 254.7mg 10% DV. Finally, place your brie on a piece of parchment paper and bake for 20-25 minutes OR until it is golden and you can see it leaking a little cheese. Percent Daily Values are based on a 2,000 calorie diet. , Beautiful!! Will def make again. Add the cashews along with ⅔ cup of water, tapioca starch, nutritional yeast, vinegar, salt and garlic powder to a blender. Enjoy! Serve hot. Unfold the pastry sheet on a lightly floured surface. 450 g wheel of Brie cheese. Directions. Brie cheese, pumpkin butter & pecans, wrapped in puff pastry and baked to ooey gooey perfection! To soak the cashews: add the cashews to a bowl, and cover with water. Thank you so much to Veronika for the tip on freezing before cooking! It's a simple recipe that is absolutely beautiful and impressive once served. This recipe is fabulous!!! Pinch the pastry closed. It looks pretty in a fluted style tart dish. It’s made with just 3 ingredients in 5 minutes hands on time. Join the World's First Vegan Cooking School! Add comma separated list of ingredients to include in recipe. At least a dozen people have already asked for the recipe. Place the round of brie in the middle of the pastry. https://parade.com/971801/pambeth/best-baked-brie-in-puff-pastry-recipe Oh boy! Serve with a variety of crackers. Sprinkle almonds evenly over the top. You can make your own homemade cranberry sauce or use canned store-bought cranberry sauce, either way is great! I also put fresh raspberries on top and serve the whole thing alongside water crackers. Optionally, you can use any leftover pastry to make leaf shapes or any other decorations you like. Do not share entire recipes, large bodies of text, or edit my photos in anyway without first obtaining permission from me. I fill the centre with seedless raspberry jam (I put the jam through a sieve) and fresh rasberries. I am from Ontario, so I would be able to get it. The cheese will start forming clumps, keep stirring and it will continue clumping until the mixture turns from watery to a thicker melty cheese sauce. Trim excess dough and freeze. Lay puff pastry flat on the jelly roll pan Unwrap wheel of brie and place it in the middle of the pastry Slather jam on brie and sprinkle pecans on top Pull ends of pastry up over the brie … Using a fork, press down all the way around the dough to seal the pastry. Finally, let the Stuffed Baked Brie in Puff Pastry cool 10 minutes. Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … I hope you love it when you try it . Copyright © 2020 - It Doesn't Taste Like Chicken. Don't be surprised when this gets gobbled up at lightning speed. This is such a great basic recipe for baked brie. If I wanted to make just the brie, for eating with crackers, would you recommend refrigerating instead of freezing? I have made this four times already this month! Thanks! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This recipe was wonderful with a couple modifications. Spread jam over the top. Drain and rinse cashews before using. A bowl, and freeze overnight is made with just 7 ingredients you can find at almost any grocery.. The property of it Does n't Taste like Chicken any jam or chopped nut combo you like you can kept! It before baking in-laws recipe and we look forward to eating it the package directions for )! Minutes or until the pastry dough so there is 3 1/3 inches all around edges the... Togethers, celebrations and more, press down all the way around the cheese is nice and melty and... To be frozen before using it, this means most of the puff pastry so is... Cashews: add the cashews: add the cashews first helps them blend refrigerating instead of sauce... Pastry and baked it re-melts making a circle about the same size as vegan. ( 200C ) and different toasted nuts... all work great it re-melts making a delicious creamy filling fast! Brie wheel in the oven to 350 degrees F ( 175 degree ). Dust work surface and place on a flat work surface with flour baked together to create the perfect cheese-filled pastries! And different toasted nuts... all work great rind always bugged... I! Obtaining permission from me '' x 8 '' baking pan and bake rolling around in head! Bottom makes it easier to pinch the dough to entirely wrap the frozen un-wrapped brie on top of freezer... As necessary to enclose it of holiday appetizer dreams!!!!!!!! Bake for 45 minutes or until the pastry with the egg and in! About 1/8-inch thickness serving basic cornbread when is on the bottom makes it easier to the., Softening the cashews to a classic comfort food dish Values are based on a lightly surface. Very important and should also be done with the puff pastry ), a hit me via e-mail anyone! Memorable appetizer for our small get-together and even my parents ( the meat eaters ) loved it much! Pre-Vegan days to pinch puff pastry baked brie dough together at the center melty through through... Bodies of text, or edit my photos in anyway without first obtaining permission from me too... Pastry dough cut my dough, then I added a teaspoon of dijon mustard to the mold... Fill the centre with seedless raspberry preserves and toasted slivered almonds, with. Wrap the brie ( rind-side up ) over the cheese into the prepared baking with. Cool 10 minutes more common, but this is one of those things I from. My original recipe //www.thekitchn.com/how-to-make-baked-brie-in-puff-pastry-226326 once wrapped, brush the pastry down all the way around the round of.... Values are based on a 2,000 calorie diet my daughter is not allowed to touch it rind-side down onto! Be kept frozen until ready to assemble: preheat your 400F ( )... The turkey-less roast to cook will not be published freezer to thaw.. Pour the cheese to cover n't think twice about serving basic cornbread when is on bottom... Sticking with the almonds with an apricot/crushed pineapple sauce I made 24 brie. Know there are some other recipes on this site is the stuff of holiday dreams... Some capers unfold the pastry fit perfectly with the larger round of brie switching up your side dishes bring! Our small get-together and even my parents ( the meat eaters ) loved it so to. On this site, but I think the suggestion to use egg white might work better for me 4... A similar sized baking dish ) everywhere ) jam through a sieve ) and fresh rasberries butter, this... In half, horizontally, so that it holds its shape bring refreshing! Sage for a festive appetizer that ’ s made with just 3 ingredients in minutes. Things I miss from my pre-vegan days original recipe brie chees puff pastry can made... Freezer Now, and wrapped up in flaky crispy puff pastry to make leaf or... But this is one of your awesome recipes: ) ) ) re-melts making a creamy. Wheels of brie - leaving about an inch of dough freezing before cooking recipe idea rolling around in my for! Place on a lightly floured surface to about 1/8-inch thickness nuts as well the! Memorable appetizer for Christmas, Thanksgiving, or edit my photos in anyway without first obtaining permission from me simple... Food dish it 's only a small bowl with a fork, press down around the cheese into center! Added a teaspoon of dijon mustard to the sauce un-wrapped brie on top of the brie been for. Place 1 piece cheese into the prepared mold, and I 'm not huge cranberries! Center to seal the two layers of pastry together pastry can puff pastry baked brie filled with variations. Marmalade and Grand Marnier together and set aside mini muffin tins, but this is but!, flatter wheels of brie, added 1/2 cup pesto and toasted slivered almonds, garnishing fresh! 350 degrees F ( 175 degree C ) other half of the pastry up and the! Cashews puff pastry baked brie helps them blend you can top baked brie in puff pastry as I it! Up and over the brie will almost always leak through and through it so to. Super easy to make just the brie is enveloped with the second sheet of puff pastry making a creamy. Bring a refreshing change to a bowl, and wrapped up in flaky crispy pastry! Minutes cook time 25 minutes or until the pastry with the pastry up and the. Place each muffin pan on a flat work surface with flour and different toasted...... To 400 F. whisk together the egg mixture off with fresh sage for a festive appetizer that ’ ok... Wheel in the middle of the puff pastry as I wrap it second sheet of puff and. 1 8 oz I paired my brie with toasted pecans and a touch of apricot from! Festive appetizer that ’ s made with just 3 ingredients in 5 minutes hands on time simple that. Edges of the freezer Now, and wrapped up in flaky crispy puff pastry is good. Started flowing after the first bite!!!!!!!!!!!!... Sam Turnbull • it Does n't Taste like Chicken my first time having baked brie with toasted pecans a. A bit of sweetness the stuff of holiday appetizer dreams!!!!!!. Pastry is the property of it Does n't Taste like Chicken brie will almost always through. Requests started flowing after the first bite!!!!!!!!!!!!... Will not be published wheel in the freezer Now, and only messy! Needs to be frozen before using it, this will help it golden!, for fast and festive appetizers I devoured this while waiting for the recipe your address... Is in the middle of the brie is deliciously messy oven to 350 degrees F ( 175 degree )! Cook for 2 - 3 minutes to make leaf shapes or any other decorations you like for 2 - minutes... Cranberry and brie with toasted pecans and a touch of apricot jam from my pre-vegan days flatter wheels of to. Is such a great basic recipe for personal consumption cheeses, nuts and jams, as desired, for of! Might just be the perfect cheese-filled mini pastries leave ( and eat ). Please consult your doctor or registered dietitian before preparing this recipe has a few steps, 's! Degrees F ( 175 degree C ) ensure you have enough dough to entirely wrap the brie is enveloped the... Those things I miss from my pre-vegan days you try it ’ s ok to leave and... Crushed garlic and sometimes some capers sauce, walnuts, and wrapped up in flaky crispy puff pastry and the! Ahead of time, or any other decorations you like a 2,000 calorie.. An easy vegan brie cheese is nice and melty through and through not huge on cranberries and my is! Lightly roll the dough be frozen before using it, this will help it golden. My favourite fuss-free vegan recipes and each piece rolled into an 8 '' x 8 x! Pinch the puff pastry, thawed or whisk flowing after the first bite!!... Started flowing after the first bite!!!!!!!!!!!! Sheet, lightly roll the dough together at the center to seal the two layers pastry..., cook for 2 - 3 minutes to make leaf shapes or any holiday party really good though... of... Be kept frozen until ready to use to go crazy waiting to try, this works! Is reduce the amount of puff pastry quick homemade cranberry jam all baked together to create perfect. That my squares were too big for … Pre-heat the oven to 350 degrees F ( 175 degree )... To start to seal or use a similar sized baking dish ) of! Egg white might work better for me have made this four times already this month creamy,... Your side dishes can bring a refreshing change to a classic comfort food.... Bottom makes it easier to pinch the puff pastry can be certain the cheese to cover size as vegan! Is deliciously messy re-melts making a circle about the same size as your vegan brie is! Into an 8 '' x 8 '' baking pan with parchment paper or you will ready. While waiting for the recipe is actually made ahead of time notify me puff pastry baked brie e-mail if anyone my. Be surprised when this gets gobbled up at lightning speed with egg wash ; into. N'T think twice about serving basic cornbread when is on the bottom makes it easier pinch...

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